Description
Swiss beef mince in a rich brown gravy, a few carrots and peas, then topped with mashed potato and a little Swiss cheese. A whole meal in one pie.
220g
Cottage Pie
CHF 7.50
Additional information
| Weight | 220 g |
|---|---|
| Filling | Mashed potatoes (99% potatoes, emulsifier, skimmed milk powder, sodium ascorbate, ascorbyl palmitate), stabilizers (citric acid, phosphate), spice extracts), Beef Mince, water, onions, modified corn starch, tomato puree, cheese (CH) (Milk, cultures, enzymes, salt), salt, spices, sugar, caramel colour, yeast extract. |
| Pastry | Flour, water, rapeseed oil, coconunt oil , salt, citric acid, egg (CH, free range). |
| Allergies | Milk, Flour. May contain traces of Egg. |
| Preparation | Bake pie in a pre warmed oven. 190°C, thawed 17-20 min, frozen 35-40 min. |
| Warning | Once thawed can be stored refrigerated for 5 days. Do not refreeze after defrosting. |