Vegetable Curry

CHF 7.25

Category:

Description

A traditional mild Indian curry wrapped in our vegan pastry. Potatoes, Sweet potato and Peas in a sauce from Tomatoes, Onions, Coconut milk, a mix of Indian spices and a little chilli. No animal products but loads of flavour.
210g

Additional information

Weight 210 g
Filling

Vegetables (48%), tomatoes (24%), water, coconut milk, modified corn starch, spices, salt, chili.

Pastry

Flour, water, rapeseed oil, coconut oil , salt, citric acid, egg (CH, free range).

Allergies

Flour. May contain traces of Milk and Eggs.

Preparation

Bake pie in a pre warmed oven. 190°C, thawed 17-20 min, frozen 35-40 min.

Warning

Once thawed can be stored refrigerated for 5 days. Do not refreeze after defrosting.